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XL End-Grain - Oak

XL End-Grain - Oak

Regular price $420.00 NZD
Regular price Sale price $420.00 NZD
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XL End-Grain Cutting Board – English Oak

Handcrafted from locally grown English Oak, this extra-large end-grain cutting board combines exceptional durability with a distinctive checkerboard pattern, showcasing the natural beauty and character of the timber.

Measuring an impressive 54 × 39 × 5 cm and weighing approximately 7 kg, this is a substantial cutting board built for serious food preparation. The end-grain construction provides a hard-wearing, knife-friendly cutting surface, while the contrasting tones of the Oak create a striking pattern that makes this board just as impressive on display as it is in use.

Carefully handcrafted, hand-sanded to an ultra-smooth finish and treated with our food-safe mineral oil and beeswax conditioner, this is a unique, one-off board made to be enjoyed for years to come.

Key Features

  • Locally Grown English Oak: Beautiful natural grain with warm golden and rich brown tones.

  • Distinctive Checkerboard Pattern: Contrasting end-grain blocks create a unique and eye-catching design.

  • Extra-Large Size: 54 × 39 × 5 cm, providing a generous surface for chopping, slicing and food preparation.

  • Heavy-Duty Construction: Weighing approximately 7 kg, this is a solid, substantial board designed for demanding kitchen use.

  • Non-Slip Rubber Feet: Securely mounted on rubber feet to provide stability during use, while keeping the board elevated off the benchtop to allow airflow underneath.
  • Knife-Friendly End Grain: Durable construction that helps protect knife edges during everyday use.

  • Hand-Finished: Carefully sanded and conditioned with our food-safe mineral oil and beeswax blend.

One-Off Board: This is a one-of-a-kind board. The board pictured is the exact board you will receive, with its own unique grain, colouring and checkerboard pattern.

Timber species

100% NZ grown American Oak
(Quercus alba)

A dense, solid hardwood with high resistance to abrasion and wear.

Care instructions

Cleaning:

  • Do not put your board in the dishwasher, or soak in water for long periods of time.
  • Clean your board with a soft cloth or brush and warm soapy water.
  • Dry thoroughly with a towel.
  • Leave your board standing upright to allow for all-round air drying.

Storage:

  • Store your board upright when possible to prevent warping.
  • Avoid storing your board lying flat, particularly on a wet surface.  
  • Avoid leaving the board in direct sunlight

To help remove stains and odours

  • Sprinkle 1 teaspoon of salt and baking soda over the desired area and rub the board using a sliced half of a lemon. Rinse well with hot water.

Conditioning

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