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XL End-Grain Cutting Board - Blackwood

XL End-Grain Cutting Board - Blackwood

Regular price $420.00 NZD
Regular price Sale price $420.00 NZD
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Shipping calculated at checkout.

Extra-Large End-Grain Cutting Board in Tasmanian Blackwood

Crafted for the culinary enthusiast, this extra-large cutting board offers an expansive, durable workspace that embodies the charm and resilience of Tasmanian Blackwood.

Perfect for foodies who value craftsmanship and functionality, this board provides a robust surface ideal for preparing meals for large gatherings, family feasts, or entertaining guests. Handcrafted and sanded to an ultra-smooth finish, it’s built to withstand heavy chopping and frequent use while remaining gentle on your knives.

Key Features:

  • Premium Tasmanian Blackwood: Made from end-grain hardwood for a sturdy, knife-friendly cutting surface.
  • Extra-Large Work Surface: Generous 54 x 39 x 5 cm dimensions, offering ample space for all your culinary creations.
  • Handcrafted Quality: Carefully crafted and sanded by hand for an ultra-fine finish that feels as good as it looks.
  • Non-Slip Rubber Feet: Securely mounted on non-slip rubber feet, keeping your board stable during use.
  • Pre-Treated: Treated with our exclusive cutting board conditioner for lasting protection and a beautiful finish.
  • Long-Lasting Durability: Ideal for heavy-duty chopping, with an end-grain construction that resists wear and tear over time.

Timber species

100% NZ grown Tasmanian Blackwood
(Acacia melanoxylon)

Care instructions

Cleaning:

  • Do not put your board in the dishwasher, or soak in water for long periods of time.
  • Clean your board with a soft cloth or brush and warm soapy water.
  • Dry thoroughly with a towel.
  • Leave your board standing upright to allow for all-round air drying.

Storage:

  • Store your board upright when possible to prevent warping.
  • Avoid storing your board lying flat, particularly on a wet surface.  
  • Avoid leaving the board in direct sunlight

To help remove stains and odours

  • Sprinkle 1 teaspoon of salt and baking soda over the desired area and rub the board using a sliced half of a lemon. Rinse well with hot water.

Conditioning

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