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Smokehouse Series - Blackwood

Smokehouse Series - Blackwood

$240.00 NZD
$240.00 NZD
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Shipping calculated at checkout.

Smokehouse Series - Tasmanian Blackwood Board

Take your BBQ setup to the next level with the Smokehouse Series Tasmanian Blackwood Board. This robust board is crafted from premium New Zealand-grown Tasmanian Blackwood, a hardwood celebrated for its durability and striking natural grain.

Designed for BBQ enthusiasts ready to upgrade from standard boards, the Smokehouse Tasmanian Blackwood Board delivers both function and style to every grilling session.

Perfectly sized for medium to large cuts of meat, it’s the ideal addition for those who demand quality in their BBQ tools.

  • Solid Tasmanian Blackwood Construction: Made from resilient NZ-grown Blackwood to handle heavy-duty use.
  • Generous Surface: Measuring 50 x 32 x 5 cm, perfect for larger cuts like brisket and ribs.
  • Juice Groove: Deep perimeter groove to catch valuable cooking juices.
  • Non-Slip Stability: Mounted on rubber feet for secure prep, even in intense BBQ settings.

Make it your own! Personalize your Smokehouse Tasmanian Blackwood Board with a free laser engraving. Simply upload your image before adding to cart, and turn your board into a unique, one-of-a-kind piece that reflects your BBQ passion.

Timber species

100% NZ grown Elm
(Ulmus)

Care instructions

Cleaning:

  • Do not put your board in the dishwasher, or soak in water for long periods of time.
  • Clean your board with a soft cloth or brush and warm soapy water.
  • Dry thoroughly with a towel.
  • Leave your board standing upright to allow for all-round air drying.

Storage:

  • Store your board upright when possible to prevent warping.
  • Avoid storing your board lying flat, particularly on a wet surface.  
  • Avoid leaving the board in direct sunlight

To help remove stains and odours

  • Sprinkle 1 teaspoon of salt and baking soda over the desired area and rub the board using a sliced half of a lemon. Rinse well with hot water.

Conditioning
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