1 2

End-grain Cutting Block - Medium

End-grain Cutting Block - Medium

$325.00 NZD
$325.00 NZD
Sale Sold out
Shipping calculated at checkout.

Our medium butcher's board, crafted from premium Tasmanian Blackwood heartwood, is built to last a lifetime. Perfect for serious butchery, slicing, and dicing, it serves as a stylish and functional statement piece for your kitchen.

  • Premium Materials: Made from Whanganui-grown Tasmanian Blackwood, laminated with FDA-approved waterproof adhesive
  • Self-Healing Surface: End-grain wood fibers protect your knives and extend the board’s life
  • Ultra-Flat Finish: Work surface is fine sanded to a glass-like finish
  • Stable Design: Non-slip feet ensure stability and air circulation during use

Legnth: 40cm
Width: 30cm
Thickness: 4cm

Timber species

100% NZ grown Tasmanian Blackwood
(Acacia melanoxylon)

Care instructions

Cleaning:

  • Do not put your board in the dishwasher, or soak in water for long periods of time.
  • Clean your board with a soft cloth or brush and warm soapy water.
  • Dry thoroughly with a towel.
  • Leave your board standing upright to allow for all-round air drying.

Storage:

  • Store your board upright when possible to prevent warping.
  • Avoid storing your board lying flat, particularly on a wet surface.  
  • Avoid leaving the board in direct sunlight

To help remove stains and odours

  • Sprinkle 1 teaspoon of salt and baking soda over the desired area and rub the board using a sliced half of a lemon. Rinse well with hot water.

Conditioning
View full details