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Extra Large Elm BBQ Board

Extra Large Elm BBQ Board

$325.00 NZD
$325.00 NZD
Sale Sold out
Shipping calculated at checkout.

Elevate your BBQ game with our handcrafted extra-large BBQ board made from premium Elm wood. 

Designed for the serious griller, this stunning board is perfect for preparing and serving all your BBQ creations. Whether you’re slicing brisket, carving ribs, or displaying a hearty charcuterie spread, the spacious 65cm x 40cm surface offers plenty of room for all your needs. The built-in juice groove ensures that every precious drop of flavor is captured, keeping your work area clean and organized.

Why Elm? Elm is an excellent choice for BBQ boards due to its durability, natural resistance to moisture, and attractive grain patterns. It’s hard enough to withstand heavy chopping, yet gentle on your knives, making it a favorite among BBQ enthusiasts.

Key Features:

  • Premium Elm Wood: Naturally durable, moisture-resistant, and knife-friendly.
  • Generous Size: 65cm long, 40cm wide, and 4cm thick – perfect for large BBQ cuts or family-sized meals.
  • Juice Groove: Designed to catch flavorful cooking juices, keeping your countertops clean.
  • Handcrafted Quality: Each board is made by hand, ensuring a unique and artisanal touch.
  • Multi-Purpose: Use it for prepping, serving, or as a striking charcuterie board.
  • Non-Slip Rubber Feet: Mounted on sturdy rubber feet to provide stability and prevent slipping during use.

Hand crafted from locally sourced timber, this board is not just a tool—it’s a statement piece for your kitchen or outdoor BBQ station.

Timber species

100% NZ grown Elm
(Ulmus)

Care instructions

Cleaning:

  • Do not put your board in the dishwasher, or soak in water for long periods of time.
  • Clean your board with a soft cloth or brush and warm soapy water.
  • Dry thoroughly with a towel.
  • Leave your board standing upright to allow for all-round air drying.

Storage:

  • Store your board upright when possible to prevent warping.
  • Avoid storing your board lying flat, particularly on a wet surface.  
  • Avoid leaving the board in direct sunlight

To help remove stains and odours

  • Sprinkle 1 teaspoon of salt and baking soda over the desired area and rub the board using a sliced half of a lemon. Rinse well with hot water.

Conditioning
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